Highlights from the Food Waste documentary, Just Eat It
This month on the 14th June, we invited the general public to watch a not-enough-talked-about film documentary called Just Eat It (not to be confused with this monstrosity).
Rob Greenland from Zero Waste attended and left the following quote on a Facebook post.
"It's a fascinating subject - particularly when you think things through at all stages of the food chain - from waste at production and harvest, right through to food that we buy in the shops, store in the fridge for a bit, and then end up throwing in the bin."
Watch the trailer:
Rob Greenland from Zero Waste attended and left the following quote on a Facebook post.
"It's a fascinating subject - particularly when you think things through at all stages of the food chain - from waste at production and harvest, right through to food that we buy in the shops, store in the fridge for a bit, and then end up throwing in the bin."
Some of the things we learnt from Just Eat It:
1. So much food (more than we thought) bought end up in the bin!
2. Supermarket's requirements for well-shaped vegetables are very strict hence leading to a lot of rejections at the production stage.
3. We've said too much. Just Watch It!
Just Eat It is free to watch on Amazon Prime.
Watch the trailer:
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